How to Make a Palo Santo, One of the Best Smoked Old Fashioned Cocktails

To be honest, I don’t even really like smoked cocktails. I seem to be in the minority here. Everyone oohs and ahhs over smoked cocktails—the show, the great arc of the cloche removal, the cloud vanishing like magic to reveal a perfectly posed glass—but it’s not for me. I don’t mean to say that I […]